Monday, September 7, 2009

The fruits of our labor-- Or is it vegetables?


Saturday Mom and I spent the day canning. We made pickled beets, beet jelly and some spicy dill beans. It was a fun way to spend the day. I'm waiting for the cucumbers to get bigger and I will make some different kinds of pickles. The garden is doing really well. The corn is just about ready to pick and the peas have been producing like crazy.

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